This is one of my favorite weekday dinners – a super easy Thai pork stir fry I can whip up when I’m zombie-tired. You can substitute ground pork for ground …
Kaya recipe
To me, there is no greater mystery in life than this: why hasn’t the world discovered kaya? Why aren’t more people eating this amazing coconut jam on their toast? Why hasn’t Ben & Jerry’s …
Samosa and spring roll
I love samosas but making them from scratch takes way too much time. So I cheat and make a samosa and spring roll! These samosas are super crunchy and come together …
Banana Spring Rolls
These banana spring rolls are one of my most requested desserts because they come out so fantastically crunchy and sweet. If you do make these, be sure to make extra because …
Rustic Kampong Cooking
Ever wonder how cooks in the past managed to feed their large families tasty wholesome meals every day? What was rustic kampong cooking like? How did they do it in …
Mi Goreng (or Mee Goreng) using spaghetti
A few days ago, I was craving mi goreng (mee goreng), a sweet-spicy noodle dish popular in Indonesia, Malaysia and Singapore. It’s a common dish in these parts and really easy …
Best Way to Cook Pork Belly Slices
Looking for the best way to cook pork belly slices? I am not a big meat-eater, but I don’t think I can ever say no to a dish of crispy …
Sambal Belacan Recipe – Not So Spicy Hot Sauce
Are you looking for a Sambal Belacan Recipe that’s not too spicy? One that’ll enhance your food instead of obliterating your tastebuds? If so, then keep reading. Unlike vinegary hot …
Peek Into The Kampong Kitchen
Singapore Food History — The Kampong Kitchen Welcome to the Kampong Kitchen! In this post, we’ll explore the Kampong Kitchen, birthplace of Singapore cuisine, and what kampong cooks used to …
Singapore Cuisine History — What is a Kampong?
Post updated: 1/20/2022 Welcome to my kampong! This is a place where you’ll learn all about Singapore’s rich food history and it’s delectable cuisine! To begin, we’ll have to travel …